Tzatziki Chicken Salad is an all time favorite, healthy, low-fat Chicken Salad made quickly and easily. Serve with the Lavash Crackers (recipe link included in post) or with wholewheat bread for a light, yet filling lunch or light dinner.

There is nothing better than a quick salad for lunch. I often made a bowl of salad the night before when I used to work full time.

And if there was a salad dressing which might have made the salad ingredients go soggy, I always included the dressing separately in a smaller *tiny really!) bowl.  And stacked it on top of my salad until such time I was ready to have lunch.

This Tzatziki Chicken Salad is even better as everything gets mixed together and it stays good for a couple of days in a sealed container in the refrigerator.

I usually make this salad when we have had Chicken the night before as it is a great way to use any leftover Chicken.

~~ Quick PIN Link ~~

You can of course also pick up a rotisserie chicken and use that instead ! Huge time saver, especially if you thought of making this Chicken salad at the last minute.

Served with the Lavash Crackers this is a perfect early light dinner for us. Not rich at all, but filling enough.

Tzatziki Chicken Salad

Tzatziki Chicken Salad

Linda Nortje

Tzatziki Chicken Salad is an all time favorite, healthy, low-fat Chicken Salad made quickly and easily. Serve with the Lavash Crackers (recipe link included in post) or with wholewheat bread for a light, yet filling lunch or light dinner.

No ratings yet

Print Recipe Pin Recipe

Course Light Dinner, Lunch, Salad

Cuisine Greek-Style

Prep Time 10 minutes mins

Total Time 10 minutes mins

Cook ModePrevent your screen from going dark

Servings 4 People

Ingredients

  

1x2x3x

• ¼ cup Red Onion finely chopped
• ½ cup English Cucumber chopped
• 1 t Fresh Garlic crushed
• 2 t Fresh Dill finely chopped
• Salt and Black Pepper to taste
• ⅔ cup Plain Yogurt Fat-Free OR Low-Fat
• 1 TB Lemon Juice
• 2 cups Cooked Chicken cold, cubed

Instructions

 

• Combine all the ingredients except the Chicken
• Add Chicken and gently stir through and serve

Notes

The salad keeps well for a few days in a sealed container in the refrigerator

Nutrition value, where given, is not always accurate. Please also check your ingredient labels.

Serve with Crackers, Wholewheat Bread or in Pitas. I usually serve ours with homemade Lavash Crackers .

LINDA