Chicken Avocado Wraps with Chili Mayonnaise is filled with not only Chicken, but Avocado and Mango as well and a kid-friendly Chili Mayonnaise

Filled Tortillas are one of our favorite, last minute go-to meals. We enjoy these Chicken Avocado Wraps with Chili Mayonnaise for lunch or as a light dinner.

Yes, our family does have quite a bit of light dinners.

We have never really been into heavy meals, except during the couple of weeks in Winter where we have real cold weather.

Make no mistake, I can cook up a storm when I want to, especially when we have leg-of-lamb on the bone – slow roasted in the oven to perfection.

At least 2 veggie sides, rice, and here I always break my own rule about no more than one starch in a meal, baked potatoes too !

But, that kind of meal is on the rare occasion. You are more likely to walk in at dinner time, finding us with a Chicken Wrap like this one I am sharing today. Or a stir-fry, or a meaty salad !

The Chili Mayonnaise is so simple to make, but it does need a few minutes standing time, otherwise the sauce will not be as flavorful as it should be.

Make sure to give it another good stir just before drizzling over the filling ingredients.

ps : Leftover Rotisserie Chicken works great in this recipe !

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More Chicken recipes you might like:

• Chicken Tikka with Mango Salad
• Salad Dressing Sticky Chicken
• Thai Chicken Stir-Fry

Chicken Avocado Wraps with Chili Mayonnaise

Chicken Avocado Wraps with Chili Mayonnaise

Linda Nortje

Chicken Avocado Wraps with Chili Mayonnaise is filled with not only Chicken, but Avocado and Mango as well and a kid-friendly Chili Mayonnaise

4.67 from 3 votes

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Course Light Dinner

Cuisine Tex-Mex

Prep Time 15 minutes mins

Total Time 15 minutes mins

Cook ModePrevent your screen from going dark

Servings 6 Servings

Calories 534.6 kcal

Ingredients

  

1x2x3x

• ⅓ cup Mayonnaise
• 1 t Dried Chili Flakes
• 2 Avocados sliced
• 1 – 2 TB Lemon Juice
• 2 large Chicken Fillets cooked, sliced
• 2 Mangoes peeled, stoned, sliced
• 1 handful Arugula
• 6 large Tortillas

Instructions

 

• Combine the Mayonnaise and Chili Flakes – leave to stand 15 minutes
• Sprinkle the Lemon Juice over the Avocado slices to prevent discoloration
• Divide the Avocado, Chicken, Mango and Arugula between the 6 Tortillas – drizzle over the Chili Mayonnaise and roll up

Notes

Serve immediately or keep chilled for up to 3 hours in a sealed container

Nutrition Facts

Chicken Avocado Wraps with Chili Mayonnaise

Amount per Serving

Calories

534.6

% Daily Value*

Fat

 

23.6

g

36

%

Saturated Fat

 

4.4

g

28

%

Polyunsaturated Fat

 

10.4

g

Cholesterol

 

52.1

mg

17

%

Carbohydrates

 

51.9

g

17

%

Fiber

 

7.1

g

30

%

Sugar

 

11.1

g

12

%

Protein

 

25.7

g

51

%

* Percent Daily Values are based on a 2000 calorie diet.

Nutrition value, where given, is not always accurate. Please also check your ingredient labels.

Serve immediately or keep chilled for up to 3 hours in a sealed container.

LINDA