Salad Dressing Sticky Chicken is not only sticky delicious, but crispy as well and the meat is tender and juicy

One of our favorite chicken recipes which I have been making for years and it is still on request regularly ! Somehow I thought I already had the recipe on the blog, but it seemed not.

Salad Dressing Sticky Chicken is so delicious. You can give me a sticky, yet crispy as well, piece of Chicken any day.

My daughter would text me often asking for a link to a certain dish on the blog and usually I do have it, but things can get confusing as With A Blast now have over 1000 recipes.

The confusing part comes in when she describes a recipe, but I have many which are more or less the same.

Well, then digging starts, and 90% of the time, I find the recipe, but when she asked about this particular recipe, I could not find it.

Even though I normally serve this Chicken for dinner with sides (vegetable or salad sides), we also love them on game day.

I simply make a double batch, or even triple, depending on how many people we have over to watch the game with us.

1000 Island Salad Dressing uses includes:

• 1000 Island Tangy Pork Chops
• as a sauce on seafood burgers or rolls
• filling for canapes
• as a chip dip (fries)
• and it’s intended use – in salads !

However, I have to admit I rarely use the 1000 Island Salad dressing in a salad. Most commonly used in our kitchen: This Salad Dressing Sticky Chicken and the 1000 Island Pork Chops.

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No matter whether you serve the Chicken for dinner or as an addition to your savory platter on game day, your family and guests will soon love this !

In general I am a huge fan of sticky chicken, but sweet and savory combinations as well. This recipe is ideal in both instances.

You might also like these Chicken recipes :

• Teriyaki Chicken Stir-Fry
• Amish Chicken Casserole
• Chicken Tikka with Mango Salad

Salad Dressing Sticky Chicken

Salad Dressing Sticky Chicken

Linda Nortje

Salad Dressing Sticky Chicken is not only sticky delicious, but crispy as well and the meat is tender and juicy

4.86 from 14 votes

Print Recipe Pin Recipe

Course Dinner

Cuisine South-African

Prep Time 10 minutes mins

Cook Time 1 hour hr 30 minutes mins

Total Time 1 hour hr 40 minutes mins

Cook ModePrevent your screen from going dark

Servings 4 Servings

Calories 408 kcal

Ingredients

  

1x2x3x

CHICKEN:

• 1 TB Vegetable Oil
• 6 Chicken Pieces

SALAD DRESSING SAUCE:

• ½ cup 1000 Island Salad Dressing
• ½ cup Smooth Apricot Jam Jelly
• 3 TB White Onion Soup Powder
• 1 t Garlic Flakes
• 1 t Mustard Powder

Instructions

 

CHICKEN:

• Pre-heat the oven to 180 deg C ( 350 deg F ) - spray a large oven dish with cooking oil
• Heat the Vegetable Oil in a large skillet and brown the Chicken on all sides - remove and arrange in a single layer in the prepared oven dish

SALAD DRESSING SAUCE:

• Combine all the remaining ingredients and pour over the Chicken - cover and bake 1 1/2 hours or until done

Notes

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Nutrition Facts

Salad Dressing Sticky Chicken

Serving Size

 

4 Servings

Amount per Serving

Calories

408

% Daily Value*

Fat

 

30

g

46

%

Saturated Fat

 

8

g

50

%

Trans Fat

 

0.2

g

Polyunsaturated Fat

 

8

g

Monounsaturated Fat

 

12

g

Cholesterol

 

130

mg

43

%

Sodium

 

122

mg

5

%

Potassium

 

340

mg

10

%

Carbohydrates

 

1

g

0

%

Fiber

 

0.1

g

0

%

Sugar

 

0.1

g

0

%

Protein

 

33

g

66

%

Vitamin A

 

243

IU

5

%

Vitamin C

 

3

mg

4

%

Calcium

 

21

mg

2

%

Iron

 

2

mg

11

%

* Percent Daily Values are based on a 2000 calorie diet.

Nutrition value, where given, is not always accurate. Please also check your ingredient labels.