Pizza Bolognaise is perfect for lunch or as a light dinner. Change up your Pizza topping and surprise your family with this easy, delicious Pizza recipe !

We love Spaghetti Bolognaise. But I felt like a change from the normal recipe and especially the spaghetti…. so, I give you Pizza Bolognaise !

Since the kids do their own thing over weekends, I am struggling a bit to come up with dinners for two.

I know most recipes can easily be halved, but if it is only the two of us, I do not want to cook for hours in an already hot kitchen.

Hubby is also, like me, happy to try out new foods, unlike the kids who like their normalfood.

My son even told me the other day that I should just make whatever I have been making over the years ! And not surprise them suddenly with some outlandish dinner on their plates.

Which by the way, they usually enjoy and ask me to make again! Kids..!! I do not think I was ever like that, I ate what I was given and was thankful for it

I used Frozen Pizza Bases but feel free to make your own recipe from scratch.

More Pizza recipes you might like:

• Sheet Pan Hawaiian Pizza
• Potato Pizzas
• Quick Crust Hawaiian Chicken Pizza
• Feta And Spinach Pizza

Pizza Bolognaise

Pizza Bolognaise

Linda Nortje

Pizza Bolognaise is perfect for lunch or as a light dinner. Change up your Pizza topping and surprise your family with this easy, delicious Pizza recipe !

4.86 from 7 votes

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Course Light Dinner

Cuisine Italian

Prep Time 10 minutes mins

Cook Time 10 minutes mins

Bake Time 15 minutes mins

Total Time 35 minutes mins

Cook ModePrevent your screen from going dark

Servings 18 Slices

Calories 220 kcal

Ingredients

  

1x2x3x

• 3 Frozen Pizza Bases (or make your own recipe) each 30 cm ( 12 inches ) in diameter
• 1 TB Vegetable Oil to fry
• 1 Onion chopped
• 1 Green Bell Pepper chopped
• 1 Red Bell Pepper chopped
• 450 gr Lean Ground Beef 1 pound
• Salt and Black Pepper to taste
• 3 TB Tomato Paste
• 1 t Sugar
• 2 t Paprika
• ⅛ t Cayenne Pepper
• 1 ½ t dried Oregano
• ¾ cup Thick Tomato Sauce ketchup
• ¾ cup Mozzarella grated
• ½ cup Cheddar Cheese grated – to top

Instructions

 

• Pre-heat oven to 200 deg C (400 deg F) – Line 2 baking sheets with baking paper
• Saute the Onion, Red and Green Bell Peppers in a little Oil until soft – add the Ground Beef and cook until done – season to taste with the Salt and Pepper
• Add the Tomato Paste, Sugar, Paprika, Cayenne Pepper and Oregano to the meat mixture – stir well and simmer 3 – 5 minutes
• Spread the Tomato Sauce on the Pizza bases – place on the prepared baking sheets – sprinkle over the Mozzarella – add meat mixture to each Pizza and sprinkle over Cheddar Cheese
• Bake 15 – 20 minutes until the bases are done and the Cheddar has melted

Notes

Recipe yield 3 X 30 cm ( 12 inch ) Pizzas

Nutrition Facts

Pizza Bolognaise

Serving Size

 

1 Slice

Amount per Serving

Calories

220

% Daily Value*

Fat

 

11

g

17

%

Saturated Fat

 

4

g

25

%

Polyunsaturated Fat

 

6

g

Cholesterol

 

34

mg

11

%

Sodium

 

328

mg

14

%

Carbohydrates

 

16

g

5

%

Fiber

 

2

g

8

%

Sugar

 

3

g

3

%

Protein

 

13

g

26

%

* Percent Daily Values are based on a 2000 calorie diet.

Nutrition value, where given, is not always accurate. Please also check your ingredient labels.

Serve immediately – although if there are leftovers …it is delicious cold as well!