10-Minute best Coca-Cola BBQ Sauce is a most versatile Sauce ~ use as a marinade / basting sauce or as is on meaty sandwiches and burgers !
I make this Coca-Cola BBQ Sauce at least once every week as we use the sauce not only as a Burger sauce. But it is great over most meats as well. And the sauce only takes 10 minutes to make.
We use the sauce as a marinade, basting sauce and on meaty sandwiches, which really makes this great to have on hand all the time.
Used warm, right after cooking up a batch, you can use the Coca-Cola BBQ Sauce immediately as a basting. Or burger sauce, but be sure to let the sauce cool down completely before using it as a marinade though.
Have a Dad who loves his BBQ-ing or burgers ? Double the recipe, bottle, add a gift tag and this sauce makes a delicious Father’s Day gift by itself, or add some BBQ gadgets etc and make a hamper.
10 Minute BEST Coca-Cola BBQ Sauce
10-Minute best Coca-Cola BBQ Sauce
Ingredients
- 1 cup Coca-Cola original (not diet/light)
- 1 cup Tomato Sauce (thick Ketch-Up)
- ¼ cup Brown Sugar
- ⅓ cup Worcestershire Sauce
- 2 TB Red Wine Vinegar
- ½ t Tabasco Sauce (or to taste)
- 2 t Fresh Garlic minced
Instructions
- Heat all ingredients, stirring until the Sugar has dissolved – lower heat and simmer 8 – 10 minutes
- Remove from heat and let cool 10 minutes – pour into a sterilized bottle and keep in the refrigerator – use within 7 days
Notes
Use as : Marinade / Basting Sauce / as is on Meat Sandwiches/Burgers or anywhere one would normally use BBQ sauce.
LINDA
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Nancy Kam
Monday 11th of April 2016
You should try this with Kam's Sweet & Spicy Chili Sauce instead of plain tomatoes, YUM! thanks for the great recipe :)
Michelle Meche
Saturday 31st of May 2014
I'm planning a BBQ themed gift and this will be a fantastic addition. Thanks, Linda!
Gail
Wednesday 28th of May 2014
Will sugar free coke work or does it have to be regular? This sounds really good!
Cristina Pop
Tuesday 27th of May 2014
I`ve never heard of coca cola sauce..but it is interesting :)
Julia Klimek
Tuesday 27th of May 2014
Thank you for sharing this at Merry Monday Linky! I'm making it today ~ love the addition of fresh garlic.. Sounds delish! Pinning! Julia (co-host)