Strawberry Cheesecake Dip with only 4 Ingredients ! 3 minutes to make, some chilling time .. and you have a delicious dip for biscuits, cookies, wafers and fruit !

Only four ingredients in this Strawberry Cheesecake Dip and it only takes 2 – 3 minutes to prepare !

Certainly very do-able just before dinner and by the time dinner is finished, the chilling time should be enough to have firm up the dip.

We are huge fans of dips, whether it is sweet or savory, we will have it.

One mistake I always seem to make though, is to make too little dip and I then get these stares from the family, like “..really..?? that’s it?..”

Either way, whether I make a double batch or the usual family size, it never seems to be enough.

I like to use Strawberry Jam in the dip to add sweetness, instead of the usual Icing Sugar.

But if I have no Jam on hand I would use the Icing Sugar which also tends to thicken the dip a little more. Just mind that you serve firm biscuits or cookies if the dip is thicker.

The best Strawberries to use, are the ones that are almost over ripe as they are a little softer and also a bit sweeter. (great way to use up that little punnet you forgot about in the back of the refrigerator!)

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More Sweet Treat recipes you might like:

• Mascarpone Filled Mini Pancake Stacks
• Salted Caramel Truffles
• White Chocolate Dip
• Homemade Ferrero Rocher
• Krispie Peanut Butter Balls

Strawberry Cheesecake Dip

Strawberry Cheesecake Dip

Linda Nortje

Strawberry Cheesecake Dip with only 4 Ingredients ! 3 minutes to make, some chilling time .. and you have a delicious dip for biscuits, cookies, wafers and fruit !

5 from 5 votes

Print Recipe Pin Recipe

Course Dessert

Cuisine American

Prep Time 3 minutes mins

Chill Time 1 hour hr

Total Time 1 hour hr 3 minutes mins

Cook ModePrevent your screen from going dark

Servings 2 cups

Calories 975 kcal

Ingredients

  

1x2x3x

• 1 Small tub 175g Cream Cheese, plain, softened ( 6 oz )
• 2 TB Fresh Cream whipping cream
• ¼ cup Strawberry Jam or to taste
• 1 cup Strawberries fresh, chopped

Instructions

 

• Beat together the Cream Cheese, Cream and Jam until smooth
• Stir in the Strawberries and chill at least 1 hour before serving

Notes

*** Nutritional values based on the full recipe ( 2 cups )

Nutrition Facts

Strawberry Cheesecake Dip

Serving Size

 

2 Cups

Amount per Serving

Calories

975

% Daily Value*

Fat

 

70

g

108

%

Saturated Fat

 

41

g

256

%

Polyunsaturated Fat

 

21

g

Cholesterol

 

206

mg

69

%

Sodium

 

570

mg

25

%

Carbohydrates

 

79

g

26

%

Fiber

 

4

g

17

%

Sugar

 

55

g

61

%

Protein

 

13

g

26

%

* Percent Daily Values are based on a 2000 calorie diet.

Nutrition value, where given, is not always accurate. Please also check your ingredient labels.

Serve with Tennis biscuits, Graham Crackers, more Strawberries, wafers …